Indian Restaurant with Vegan Options in High Point – Salt n Pepper NC
Flavorful Vegan Dishes in a Traditional Indian-Pakistani Setting
Looking for an Indian restaurant with vegan options in High Point that doesn’t compromise on flavor or authenticity? At Salt n Pepper NC, we bring you the rich, aromatic flavors of Indian and Pakistani cuisine, reimagined with fresh, plant-based ingredients.
Whether you’re vegan by choice or for dietary reasons, our vegan menu offers the same spice, warmth, and satisfaction as our traditional dishes—just without the animal products.
Why High Point Diners Love Our Vegan-Friendly Menu
Great food should be inclusive. That’s why our kitchen has carefully developed vegan alternatives to your favorite South Asian dishes:
- Chana Masala – Chickpeas simmered in tomato, ginger, and garam masala
- Baingan Bharta – Roasted eggplant mashed with garlic, spices, and herbs
- Aloo Gobi – Cauliflower and potatoes stir-fried in turmeric and cumin
- Vegetable Biryani – Fragrant rice dish with mixed seasonal vegetables
- Tandoori Grilled Veggies – Marinated vegetables roasted in our clay oven
Explore the full selection on our Menu.
100% Halal. Always Fresh. Naturally Vegan-Friendly.
Salt & Pepper NC is a halal-certified, family-owned restaurant serving the High Point and Cary communities. Our vegan dishes are:
- Made from scratch with fresh vegetables and whole spices
- Cooked without dairy, eggs, or animal products
- Prepared in a clean, cross-contamination-aware kitchen
- Perfect for vegans, vegetarians, and dairy-free diets
Learn more about our values and kitchen practices on our About Us page.
Vegan Catering for Events & Gatherings
Planning a party, corporate lunch, or special celebration in High Point? We offer flavorful vegan catering options through our Catering services. Customizable trays of plant-based dishes ensure everyone at your event can enjoy bold Indian and Pakistani flavors.
Where Tradition Meets Modern Consciousness
Salt n Pepper NC blends old-world recipes with new-world consciousness. Whether you’re dining in, ordering takeout, or hosting an event, our goal is to provide you with the best of both worlds—authentic Indian food and satisfying vegan choices.
Learn More About Vegan Indian Cuisine
Curious about the roots of vegan-friendly dishes in Indian culture? Check out this Harvard T.H. Chan School of Public Health article on plant-based diets and Indian cuisine — a trusted source for health and food research.
Visit Salt n Pepper NC – Vegan-Friendly Indian Restaurant Near High Point.
Conveniently located in Cary, NC, just a short drive from High Point
Vegan options made fresh daily
Dine in, take out, or order online via our Menu
At Salt n Pepper NC, we welcome everyone to enjoy bold, comforting South Asian food—vegan included.
Frequently Asked Questions (FAQs)
1. Do you have vegan options on your Indian menu?
Yes! Salt & Pepper NC offers a variety of delicious vegan dishes such as Chana Masala, Baingan Bharta, Aloo Gobi, and Tandoori Grilled Veggies—prepared without any animal products.
2. Are your vegan dishes also halal?
Absolutely. All dishes at Salt & Pepper NC, including vegan options, are 100% halal-certified. We prepare everything in a halal-compliant kitchen.
3. Is Salt & Pepper NC located in High Point?
We are located in Cary, NC—just a short drive from High Point. Many customers from the Triad area visit us for our vegan and vegetarian-friendly Indian and Pakistani cuisine.
4. Do you offer vegan catering for events in High Point?
Yes! We provide customizable vegan catering options for parties, office lunches, and events in High Point and surrounding areas. Learn more on our Catering page.
5. What ingredients do you use in your vegan dishes?
Our vegan meals are made with fresh vegetables, legumes, herbs, and authentic Indian spices. No dairy, eggs, or animal-based products are used.
6. Can I order vegan dishes for takeout or delivery?
Yes, all of our vegan options are available for dine-in, takeout, or delivery. View our Menu and order online anytime.
