Seekh Kabab Authentic Charcoal Grilled
Delicious skewers of minced chicken or beef, blended with traditional spices and grilled over charcoal until charred and juicy, served with naan or pita, mint chutney, yoghurt raita, lemon wedge, and crisp salad — a signature speciality you can only enjoy at Saltnpeppernc.
Menu Options
- Beef Seekh Kabab (4 pcs) – speciality item
- Chicken Seekh Kabab (4 pcs) – local favourite
Why It’s a Hit
- Made fresh daily using premium halal ground meat
- Balanced spice blend: cumin, coriander, garam masala, green chilli, garlic, cilantro
- Charcoal grilling ensures an authentic smoky aroma & tender texture
- Featured prominently on the BBQ Menu and included in our Family Grill Platters and Combination Meals
Ingredients & Cooking Technique
- Use 80/20 meat blend (beef or chicken) for optimal juiciness
- Remove moisture from onions via squeezing—helps bind better Reddit+4Food & Wine+4Reddit+4Foodies Terminal+3Indian Healthy Recipes+3Bon Appétit+3Food & Wine+4It’s Tasty By Gohar+4Reddit+4
- Add binders like egg or gram flour (besan), optionally, to hold shape better. NDTV Food+2Reddit+2It’s Tasty By Gohar+2
- Knead meat mixture well for elasticity, rest in fridge before shaping Reddit+2It’s Tasty By Gohar+2Reddit+2
- Grill over open flame until edges are crisp and the inside remains moist
Serve & Pairing Suggestions
- Ideal as a starter or entrée, especially with mint chutney or raita and flatbread
- Complements other grill items like Chicken Boti, Lamb Chops, Fish Tikka
- Perfect with sides like kebab rice, salad, and desserts
- Pair with beverages: Mango Lassi, Mint Lemonade, or sodas
Visit or Order
Salt N Pepper • 3793 Samet Drive, Unit #180, High Point, NC 27265
Dine-in • Takeout • Delivery
Frequently Asked Questions (FAQs) About Seekh Kabab
Q1: What is Seekh Kabab?
A: Seekh Kabab is a traditional South Asian dish made of spiced minced meat, usually beef or chicken, shaped onto skewers and charcoal-grilled for a smoky flavor.
Q2: Does Salt N Pepper use halal meat for Seekh Kabab?
A: Yes, all our meats including Seekh Kabab are 100% halal and sourced fresh to ensure quality and authenticity.
Q3: What spices are used in your Seekh Kabab?
A: Our Seekh Kabab is seasoned with a blend of cumin, coriander, gram masala, garlic, green chilli, and fresh herbs for authentic taste.
Q4: Can I order Seekh Kabab for takeout or delivery?

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A: Absolutely! You can order Seekh Kabab for takeout or delivery through our website or by calling us directly.
Q5: Are there vegetarian options similar to Seekh Kabab?
A: While Seekh Kabab is meat-based, we offer a variety of vegetarian appetizers and dishes to satisfy all tastes.
Q6: What are the serving suggestions for Seekh Kabab?
A: Seekh Kabab is best served hot with naan or pita, mint chutney, yoghurt raita, lemon wedges, and fresh salad.
Q7: Do you offer combo meals including Seekh Kabab?
A: Yes, our combo meals and family platters often include Seekh Kabab along with other grilled specialities.
Q8: How is Seekh Kabab prepared at Salt N Pepper?
A: Our chefs hand-mix fresh minced meat with traditional spices, shape it onto skewers, and grill it over hot charcoal for authentic smoky flavor and tenderness.
Q9: Can I customize the spice level of my Seekh Kabab?
A: Yes, you can request mild, medium, or spicy according to your preference when ordering.
Q10: Is the Seekh Kabab gluten-free?
A: Our Seekh Kabab contains no wheat-based binders and is naturally gluten-free, but please inform us of any allergies when ordering.
Q11: How many pieces come in one order of Seekh Kabab?
A: One serving typically includes 4 skewers of Seekh Kabab.
Q12: Are there any side dishes that pair best with Seekh Kabab?
A: Popular sides include naan, mint chutney, yoghurt raita, lemon wedges, and fresh salads available at Salt N Pepper.
Q13: Is Seekh Kabab available for catering events?
A: Yes! We offer catering services and can include Seekh Kabab in your party or event menu.